Azure Farm Hard White Wheat Berries Organic – 5 lbs.

Description

Hard White Wheat BerriesOrganic

Hard white wheat when ground into flour is the best choice for light colored breads. Because it is a “hard” wheat with high gluten content it is good for bread yet because of it’s light color it can easily be used in French bread and pizza crusts for the nutrition of whole wheat without the “brown bread” look.

INGREDIENTS: Organic Hard White Wheat Berries.

Nutrition Facts

Serving Size: 1/4 cup (46 g)

Servings per Container: About 493 (50 lb. size)

Servings per Container: About 246 (25 lb. size)

Servings per Container: About 49 (5 lb. size)

NutrientAmount%DV

Calories160

Calories from Fat5

Total Fat1 g1%

Trans Fat– g

Sodium0 mg0%

Total Carbohydrate35 g12%

Dietary Fiber6 g23%

Protein5 g

Iron10%

Not a significant source of saturated fat cholesterol sugars vitamin A vitamin C and calcium.

• Basic cooking instructions: Add 1 cup grain to 3 cups boiling water. Cover reduce heat and simmer for approximately 2 hours (50-60 minutes if presoaked).
• Azure Farm is located in the foothills east of Mt. Hood with a fantastic view of the Cascades and farm land in the valleys below. This is wheat growing country where dry-land farming produces an abundance of soft white wheat and other grains. But what makes our farm different from most other wheat farms is our growing practices. We’ve been growing organically for over 25 years and are attempting to go beyond basic “organic” (which only ensures which harmful things have not been used). We try to keep up with organic soil amendments that will actually improve our soil and consequently improve the food itself.
• Any items with the Azure Farm label which are not grown on Azure Farm are from farms which we know have been growing organically for many years doing whatever they can to ensure healthy soil so the food on your table is also healthy.
• Why go organic? Organic foods are grown without synthetic fertilizers pesticides or herbicides. Organic foods are not genetically modified. Organic foods are grown in soil that is nurtured not treated… which means top soil groundwater rivers lakes streams watersheds fish & wildlife and people are not compromised. Healthy food grows in healthy soil. You can often taste the organic difference!